Agave Margarita

• Sea salt
• Lime wedge
• 1 ounce light agave nectar
• 2 ounces freshly squeezed lime juice
• 3 ounces tequila (blanco, reposado, or anejo)
• Orange twist, for garnish

1. Have ready a chilled, frosted martini glass, a plate of sea salt, and a cocktail shaker with ice.
2. Rub the rim of the cocktail glass with a lime wedge and dip into the sea salt.
3. Pour the agave nectar, lime juice, and tequila into the cocktail shaker with ice.
4. Shake vigorously until very cold.
5. Strain into the prepared glass and serve with a twist of orange.

salt, wedge, nectar, freshly squeezed lime juice, reposado, orange twist

Taken from www.epicurious.com/recipes/food/views/agave-margarita-379391 (may not work)