Shrimp Linguini With Mozzarella
- 4 -6 ounces cooked linguine
- 1 medium onion, chopped
- 1 tablespoon olive oil
- 2 tablespoons crushed garlic
- 1 cup crushed tomatoes in puree
- 34 teaspoon dried oregano
- 1 lb cleaned shrimp
- 2 ounces mozzarella cheese, crumbled
- 12 teaspoon thyme
- Cook linguine.
- Saute onion in oil for 5 minutes.
- Add garlic saute 2 minutes.
- Stir in tomatoes, oregano, and thyme.
- Cook 5 minutes until thickened.
- Stir in shrimp.
- Cook additional 6 minutes.
- Spoon over linguine and top with crumbled mozzarella (can use feta or parmesan).
linguine, onion, olive oil, garlic, tomatoes, oregano, shrimp, mozzarella cheese, thyme
Taken from www.food.com/recipe/shrimp-linguini-with-mozzarella-113915 (may not work)