Mimi's Kid-Pleaser Macaroni Pasta

• 1 lb elbow macaroni, cooked according to package
• 2 -2 12 cups ragu pasta sauce with mushrooms
• 2 teaspoons italian seasoning
• 3 -4 hot dogs or 3 -4 frankfurters

1. Cut up hot dogs/frankfurters into small pieces.
2. Put in medium saucepan, & top with pasta sauce & Italian seasoning; mix well.
3. Cook slowly on medium-low heat.
4. When mixture is warm, add macaroni.
5. Simmer slowly for 5 minutes, stirring frequently.
6. Serve with Parmesan cheese.

elbow macaroni, pasta sauce, italian seasoning, frankfurters

Taken from www.food.com/recipe/mimis-kid-pleaser-macaroni-pasta-274568 (may not work)