Love Passion

• 1/2 ounce (1 tablespoon) gin
• 1/2 ounce (1 tablespoon) Alize (passion-fruit liqueur)
• 6 tablespoons chilled dry champagne
• Garnish: raspberries

1. In a champagne flute combine gin and liqueur and top off with champagne.
2. Garnish drink with berries.

gin, passionfruit, champagne, raspberries

Taken from www.epicurious.com/recipes/food/views/love-passion-102807 (may not work)