Pizza Sauce

• 1 (14 1/2 ounce) canpetite diced tomatoes
• 3 ounces tomato paste
• 12 medium onion, diced
• 1 garlic clove, minced
• 1 tablespoon olive oil
• 1 tablespoon italian seasoning
• 1 tablespoon dried basil
• 2 tablespoons Splenda sugar substitute
• salt and pepper

1. In a medium sauce pan, saute garlic and onion in olive oil until tender.
2. Add remaining ingredients and cook on medium for an additional 10 minutes.
3. Use immediately or refrigerate for later.

tomatoes, tomato paste, onion, garlic, olive oil, italian seasoning, basil, splenda sugar substitute, salt

Taken from www.food.com/recipe/pizza-sauce-288371 (may not work)