Artichoke And Cracked Wheat Bread Recipe

• 9 ounce marinated artichoke hearts
• 1 c. hot water
• 1 1/2 c. bread flour
• 1 1/2 c. whole-wheat flour
• 1/3 c. cracked wheat
• 1 1/2 Tbsp. sugar
• 1/2 Tbsp. salt
• 1/4 tsp freshly-grnd black pepper
• 3 Tbsp. grated Parmesan cheese
• 2 tsp yeast

1. Drain artichoke hearts, reserving 3 Tbsp.
2. of the liquid.
3. Place all ingredients including the reserved liquid in your machine in the order specified by your machine's manufacturer.
4. Select the basic or possibly white cycle and press start.
5. This recipe yields 1 loaf.
6. Yield: 1 loaf

hearts, water, bread flour, flour, cracked wheat, sugar, salt, black pepper, parmesan cheese, yeast

Taken from cookeatshare.com/recipes/artichoke-and-cracked-wheat-bread-69663 (may not work)