Chocolate Sauce

• 2 unsweetened chocolate squares
• 6 tablespoons water
• 1 pinch salt
• 3 tablespoons butter
• 14 teaspoon vanilla
• 16 teaspoons artificial sweetener

1. Combine chocolate, water, salt, butter in a heavy saucepan.
2. Cook over medium heat stirring constantly until chocolate melts and sauce is smooth.
3. Stir in artificial sweetener.
4. Serve warm or chilled.

chocolate squares, water, salt, butter, vanilla

Taken from www.food.com/recipe/chocolate-sauce-133569 (may not work)