The Peabody Peppermint Patti

• 4 (1 ounce) envelopes hot chocolate powder
• 4 cups boiling water
• 14 cup peppermint schnapps
• sweetened whipped cream

1. Empty all envelopes of hot chocolate mix into a saucepan.
2. Add 4 cups boiling water, stirring until hot chocolate mix dissolves; stir in peppermint schnapps.
3. Pour mixture into mugs; top each serving with whipped cream.

chocolate powder, boiling water, peppermint schnapps, whipped cream

Taken from www.food.com/recipe/the-peabody-peppermint-patti-33497 (may not work)