Tuna Noodle Casserole Recipe
- 1 (8 ounce.) pkg. medium noodles
- 1 can solid white tuna
- 1 can cream of mushroom soup
- 1/2 soup can lowfat milk
- 1 c. shredded Cheddar cheese
- Preheat oven to 350 degrees.
- Drain tuna.
- Cook noodles according to directions and drain.
- Mix soup and lowfat milk till blended.
- Layer noodles in casserole and alternately add in soup, cheese, noodles.
- Top with buttered bread crumbs.
- Bake 35 min at 350 degrees or possibly 15 min on high in microwave oven.
noodles, solid white tuna, cream of mushroom soup, milk, cheddar cheese
Taken from cookeatshare.com/recipes/tuna-noodle-casserole-47536 (may not work)