Page Chamberlain's Green Beans

• 1 (14 1/2 ounce) can green beans
• 2 tablespoons butter
• 12 cup brown sugar
• 6 slices bacon

1. Place green beans in a baking dish and dot with butter pats.
2. Make sure to have water just covering the beans.
3. Pour brown sugar over them and cover the beans with the bacon strips.
4. Cook at 400 for approximately forty minutes.
5. (Bacon will be cooked when beans are done).

green beans, butter, brown sugar, bacon

Taken from www.food.com/recipe/page-chamberlains-green-beans-23668 (may not work)