Peppered Salmon

  1. Toss fish with enough oil to cover.
  2. Season.
  3. Roast at 350 for approximately 10-15 minutes or until thermometer reaches 145
  4. Variations; Mustard, cilantro, adobo, celery seed, parsley, lime, tequila,

salmon filets, ground chipotle pepper, chile powder, ground coriander seed, cayenne pepper, chili powder, paprika, cumin, onion, garlic, salt

Taken from cookpad.com/us/recipes/346532-peppered-salmon (may not work)

Another recipe

Switch theme