Mandys grandmothers famous Irish brown soda bread

• 250 grams wholemeal flour
• 200 grams plain flour
• 1 tsp bicarbonate of soda
• 1 eggs
• 350 ml buttermilk
• 1 tbsp honey(sugar works too)
• 1 enough flour for kneading bread and the baking sheet

1. Preheat oven to 200C/400F
2. Mix all dry ingredients together in a large mixing bowl
3. Mix wet ingredients in another bowl,slowly add the wet to the dry (you may not need all the liquid it should form a soft dough not a wet sticky dough)
4. On a floured surface gently knead dough ,the place on a lightly floured baking sheet and cut a cross shape on to the top
5. In a preheated oven at 200C400Fbake the bread for 35/40 minutes until when u tap on the bottom of the bread it sounds hollow
6. Place on a cooling rack and cover with a clean tea towel when cooled enjoy with a generous helping of butter and a cup of tea

wholemeal flour, flour, bicarbonate, eggs, buttermilk, works, flour

Taken from cookpad.com/us/recipes/354442-mandys-grandmothers-famous-irish-brown-soda-bread (may not work)