All Season Blend Recipe
- 1 1/2 c. nutritional yeast flakes
- 3 Tbsp. salt
- 1 Tbsp. onion granules
- 1 Tbsp. paprika
- 2 tsp garlic granules
- 1 tsp dry parsley flakes
- 1/2 tsp turmeric
- 1/4 tsp dry thyme leaves
- 1/4 tsp dry marjoram leaves
- 1/4 tsp grnd dill seed
- Place all ingredients in a blender or possibly food processor and process till finely grnd.
- Store in a covered container at room temperature.
- For Broth: Combine 1 1/2 tsp.
- of All Season Blend and 1 c. of water in a small saucepan.
- Quantities are easily doubled, tripled, or possibly quadrupled.
- Bring to a boil, simmer for 1 minute, and serve.
nutritional yeast, salt, onion granules, paprika, garlic, parsley flakes, turmeric, thyme, marjoram leaves, dill
Taken from cookeatshare.com/recipes/all-season-blend-63388 (may not work)