Brunswick Stew

• 10 ounces bbq beef (Castleberry's)
• 10 ounces bbq pork (Castleberry's)
• 8 ounces white chicken meat
• 32 ounces cream-style corn
• 32 ounces chopped tomatoes
• 8 ounces English peas, drained
• 3 tablespoons barbecue sauce
• 1 tablespoon hot sauce
• 1 tablespoon sugar
• 1 large onion, chopped
• 1 tablespoon salt
• 1 teaspoon black pepper

1. Place all ingredients in crock pot.
2. Cook 8 hours.

beef, pork, chicken meat, corn, tomatoes, peas, barbecue sauce, hot sauce, sugar, onion, salt, black pepper

Taken from www.food.com/recipe/brunswick-stew-402092 (may not work)