Rainbow Ranch Pocket

• 1/2 cup , cooked or canned
• 2 Tbsp. KRAFT Light Cucumber Ranch Dressing
• 1/4 cup shredded carrot
• 1/4 medium green pepper, finely chopped
• 1 whole wheat pita bread round, cut in half
• 1 chocolate chip cookies (2 inch)
• 1/2 cup low-fat frozen yogurt
• 1 16 fl oz bottle , favorite flavor

1. Mix garbanzo beans and dressing in medium bowl until well blended.
2. Add carrots and peppers; mix lightly.
3. Spoon evenly into pita halves.
4. Enjoy a cookie and frozen yogurt for dessert.
5. Serve CRYSTAL LIGHT with the meal.

cucumber, shredded carrot, green pepper, whole wheat pita bread, chocolate chip cookies, lowfat

Taken from www.kraftrecipes.com/recipes/rainbow-ranch-pocket-62530.aspx (may not work)