BBQ Pork Chops

• 1 lb boneless pork chops
• 1 can cola
• 2 cup BBQ Sauce (homemade or store bought)
• 3 tsp butter

1. Heat oven to 350
2. Put skillet on stove and heat to medium heat
3. Put half the butter in and let melt
4. After the butter melts, put your chops in
5. Pour the can of cola over the chops and allow to simmer until cola runs clear
6. Drain the cola out of your pan (I usually take my chops out and dry the pan out)
7. Place the other half of the butter in the pan with the pork chops.
8. Season one side with salt, pepper, and onion powder, flip, and do the same to the other side
9. Cook pork chops thoroughly, browning them to your desired doneness.
10. Take your chops out of the pan and put them in a small casserole dish
11. Cover both sides with BBQ Sauce and put them in the oven for 15-20 minutes, broiling them for the last minute

pork chops, cola, bbq sauce, butter

Taken from cookpad.com/us/recipes/349949-bbq-pork-chops (may not work)