VELVEETA Apple Crumble

• 1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
• 4 Granny Smith apples, chopped
• 2/3 cup dried cranberries
• 1/4 cup firmly packed brown sugar
• 1 tsp. ground cinnamon
• 1 sleeve RITZ Crackers (about 35), crushed
• 2 Tbsp. butter, melted

1. Preheat oven to 375F.
2. Mix VELVEETA, apples, cranberries, sugar and cinnamon in 2-qt.
3. baking dish sprayed with cooking spray.
4. Mix cracker crumbs and butter; sprinkle evenly over apple mixture.
5. Bake 30 to 35 min.
6. or until apples are tender and topping is golden brown.
7. Serve warm topped with COOL WHIP Whipped Topping or ice cream, if desired.

velveeta, apples, cranberries, brown sugar, ground cinnamon, crackers, butter

Taken from www.kraftrecipes.com/recipes/velveeta-apple-crumble-94475.aspx (may not work)