Healthier Fruit Muffins

• 1 12 cups old fashioned oats
• 1 cup whole wheat flour
• 12 cup granulated sugar
• 1 tablespoon baking powder
• 14 teaspoon salt
• 1 cup skim milk
• 2 egg whites
• 2 tablespoons vegetable oil
• 1 teaspoon vanilla
• 1 cup fruit
• 14 cup granulated sugar
• 14 cup old fashioned oats

1. Preheat oven to 400 degrees.
2. Combine all the dry ingredients and mix together.
3. Then add the wet ingredients.
4. Carefully add the fruit last.
5. Pour batter into muffin cups, fill near to top.
6. Sprinkle the mixed topping over the muffins.
7. The sugar will bake into a "glaze" and the oats are for texture.
8. Bake 15-20 minutes, until you can stick a fork in them and it comes out clean.
9. Muffins will only rise slightly.

oats, whole wheat flour, sugar, baking powder, salt, milk, egg whites, vegetable oil, vanilla, fruit, sugar, oats

Taken from www.food.com/recipe/healthier-fruit-muffins-199429 (may not work)