Cranberry Macadamia Bars

• 2/3 cup all-purpose flour
• 1/3 cup Land O Lakes Butter, softened
• 2 tablespoons sugar
• 1/2 cup sweetened flaked coconut
• 1 (3.25-ounce) jar (2/3 cup) macadamia nuts, coarsely chopped
• 1/2 cup sweetened dried cranberries
• 1/3 cup sugar
• 2 Land O Lakes All-Natural Eggs, slightly beaten
• 1 teaspoon vanilla
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup powdered sugar
• 1 teaspoon freshly grated orange zest
• 2 to 3 tablespoons orange juice

1. Meanwhile, combine all filling ingredients in medium bowl until well mixed.
2. Carefully spread filling over hot, partially baked crust.
3. Bake for 22 to 27 minutes or until golden brown.
4. Meanwhile, combine powdered sugar, orange zest and enough orange juice for desired glazing consistency in small bowl.
5. Drizzle glaze over warm bars.
6. Cool completely.

allpurpose, butter, sugar, coconut, nuts, cranberries, sugar, eggs, vanilla, baking powder, salt, powdered sugar, freshly grated orange zest, orange juice

Taken from www.landolakes.com/recipe/2949/cranberry-macadamia-bars (may not work)