Meatball Parmesan Hot Dish

• 1 (28 ounce) package frozen cooked Italian-style meatballs, thawed
• 1 (26 ounce) jar tomato pasta sauce
• 1 (14.5 ounce) can Del Monte(R) Diced Tomatoes, undrained
• 1 (14.5 ounce) can Del Monte(R) Sliced Carrots, drained
• 1 (14.5 ounce) can Del Monte(R) Cut Green Beans, drained
• 1 1/2 cups shredded mozzarella cheese
• 1 (32 ounce) package frozen Ore-Ida(R) Tater Tots(R)
• 1/2 cup grated Parmesan cheese
• Chopped fresh basil (optional)

1. Heat oven to 425 degrees F.
2. Combine meatballs, pasta sauce, tomatoes, carrots and green beans in a 13x9-inch baking dish; sprinkle with mozzarella cheese and top with Tater Tots(R).
3. Bake until sauce is bubbly and Tater Tots(R) are golden brown, about 30 to 35 minutes. Remove from oven; sprinkle Tater Tots(R) with Parmesan cheese and garnish with basil, if desired.

meatballs, tomato pasta sauce, del monte, del monte, del monte, mozzarella cheese, tater, parmesan cheese, fresh basil

Taken from www.allrecipes.com/recipe/258614/meatball-parmesan-hot-dish/ (may not work)