Brie, Pear, Cranberry, and Walnut Salad

• 2 leaves Arugula or mixed greens
• 1 medium Pears
• 50 grams Brie cheese (Camembert or other white cheese)
• 1 handful Walnuts
• 1 handful Dried cranberries
• 1 1/2 tbsp Olive oil
• 1 1/2 tbsp Balsamic vinegar
• 1 tsp Lemon juice
• 1 dash Salt and pepper

1. Lightly toast the walnuts.
2. Combine the ingredients in a dish.
3. Thinly slice the pear (peeled or unpeeled, as you like).
4. Slice the cheese.
5. Lightly top the arugula and pear slices with cheese.
6. Add the walnuts and cranberries.
7. Pour on the dressing and serve.
8. Try this "Brie Cheese and Apple Sandwich" at.

arugula, cheese, handful walnuts, handful, olive oil, vinegar, lemon juice, salt

Taken from cookpad.com/us/recipes/147399-brie-pear-cranberry-and-walnut-salad (may not work)