Cube steak and beans

• 6 cube steaks
• 28 oz can of diced tomatoes
• 2 cubes beef bouillon
• 1 cup water
• 1 can dark kidney beans
• 1 tsp ground mustard
• 1 tsp chili powder
• 1 tsp garlic powder
• 1/2 tsp ground black pepper
• 1/2 large onion, chopped
• 4 cup rice, prepared according to package

1. Slice steak into strips, put in crockpot.
2. Mix bouillon with water, stir to dissolve.
3. I use a beef bouillon paste which dissolves faster.
4. Combine all spices, diced tomatoes, kidney beans and diced onion.
5. Add to crockpot.
6. Stir in beef bouillon.
7. Mix thoroughly.
8. Cook on low for 6 hours.
9. Serve over prepared rice.

tomatoes, beef bouillon, water, kidney beans, ground mustard, chili powder, garlic, ground black pepper, onion, rice

Taken from cookpad.com/us/recipes/365834-cube-steak-and-beans (may not work)