Chocolate Mousse

  1. At low speed beat milk, topping mix, cocoa mix, and cocoa powder until combined.
  2. At medium speed beat until fluffy.
  3. Refrigerate at least 20 minutes.
  4. Serve topped with whipped topping.

lowfat milk, powdered cocoa, cocoa, topping

Taken from www.food.com/recipe/chocolate-mousse-153491 (may not work)

Another recipe

Switch theme