Aunt Norma's Spectacular Crab Dip
- 1 (8 ounce) package cream cheese, softened
- 12 cup light cream
- 2 teaspoons lemon juice
- 1 12 teaspoons Worcestershire sauce
- 1 garlic clove
- 1 dash salt and pepper
- 1 (8 ounce) can crabmeat
- Blend the softened cream cheese with the cream.
- the add lemon juice, worshtershire sauce, garlic, salt and pepper.
- Mix everything well then fold in the can of crab meat.
- Chill and serve with assorted crackers.
cream cheese, light cream, lemon juice, worcestershire sauce, garlic, salt, crabmeat
Taken from www.food.com/recipe/aunt-normas-spectacular-crab-dip-327216 (may not work)