Bright Memories Litha Parfait

• 1 (2 3/4 ounce) package vanilla custard powder (no bake)
• 12 teaspoon vanilla
• 2 cups milk
• 1 (21 ounce) can pineapple pie filling
• 2 (3 ounce) packages cream cheese, softened

1. In sauce pan prepare custard according to the package directions using the milk.
2. Remove from heat.
3. Gradually stir cheese into hot mixture, mixing well.
4. Stir in vanilla.
5. Chill custard mixture and pie filling separately until ready to serve.
6. When ready to serve, spoon alternate layers of mixture and pie filling into parfait or juice glasses.
7. Top with some type of berries if desired.

vanilla custard powder, vanilla, milk, pineapple pie filling, cream cheese

Taken from www.food.com/recipe/bright-memories-litha-parfait-191086 (may not work)