Black Bean & Garlic Mac & Cheese

• 2 pouches Bulk Dry KRAFT Macaroni & Cheese
• 2 cups bok choy cabbage, julienned, sauteed Safeway 1 lb For $1.28 thru 02/09
• 2 cups shiitake mushrooms, julienned, sauteed
• 2 cups red peppers, julienned, sauteed
• 1 cup black bean garlic sauce
• 1/2 cup garlic, minced
• 2 Tbsp. gingerroot, minced
• 1/4 cup sesame seed, toasted

1. Prepare Macaroni & Cheese as directed on package.
2. Combine with all remaining ingredients except sesame seed.
3. Pour into full-size hotel pan (or into half-size hotel pan for trial recipe); sprinkle with sesame seed.
4. Keep warm until ready to serve.

pouches, choy cabbage, shiitake mushrooms, red peppers, black bean garlic sauce, garlic, gingerroot, sesame seed

Taken from www.kraftrecipes.com/recipes/black-bean-garlic-mac-cheese-137373.aspx (may not work)