Chicken Stuffing Casserole

• 1 (6 ounce) package chicken flavor stuffing mix
• 1 (10 ounce) package frozen French-cut green beans
• 3 cups cooked chicken
• 1 (10 3/4 ounce) can cream of chicken soup
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (2 7/8 ounce) can French-fried onions

1. 1.
2. Prepare stuffing mix according to package directions and spread on bottom of 8x8 inch baking dish.
3. 2.
4. Cook frozen beans until tender and spread over stuffing.
5. 3.
6. Make a chicken layer over stuffing and green bean layers in dish.
7. 4.
8. Mix canned soups and pour over all.
9. 5.
10. Top with french fried onions.
11. 6.
12. Bake at 350 degrees for about 30 minutes or until onions are browned and casserole is heated through.

chicken flavor, green beans, chicken, cream of chicken soup, cream of mushroom soup, onions

Taken from www.food.com/recipe/chicken-stuffing-casserole-481286 (may not work)