Strawberry Salsa
- 1 12 cups fresh strawberries, sliced
- 1 12 cups sweet red peppers, chopped
- 1 cup green pepper, chopped
- 1 cup tomatoes, seeded and chopped
- 14 cup anaheim chili, chopped
- 2 tablespoons fresh cilantro, minced
- 12 teaspoon salt
- 12 teaspoon red pepper flakes, crushed
- 14 teaspoon black pepper
- 2 tablespoons honey
- 2 teaspoons honey (additional)
- 2 tablespoons lemon juice
- In a large bowl, combine all the ingredients EXCEPT the honey and lemon juice.
- In a small bowl, combine the honey and lemon juice.
- Gently stir the dressing into the strawberry mixture.
- Cover and refrigerate for 4 hours.
- Stir just before serving.
- Serve with a slotted spoon as this is not a thick salsa sauce.
fresh strawberries, sweet red peppers, green pepper, tomatoes, anaheim chili, fresh cilantro, salt, red pepper, black pepper, honey, honey, lemon juice
Taken from www.food.com/recipe/strawberry-salsa-483301 (may not work)