Nancy's Fruit Salsa and Cinnamon Chips

• 3 medium granny smith apples
• 2 cups strawberries, sliced
• 2 kiwi, peeled and chopped
• 2 oranges
• 2 tablespoons apple jelly
• 2 tablespoons brown sugar, packed
• 4 large flour tortillas
• 1 teaspoon sugar
• 12 teaspoon cinnamon

1. For Salsa:.
2. Peel, core, and chop apples.
3. Cut and cube strawberries.
4. Chop Kiwi.
5. Mix fruit in one quart bowl.
6. Add juice and zest from oranges.
7. Add brown sugar and apple jelly and mix gently.
8. Chill.
9. For Cinnamon chips:.
10. Spray tortillas lightly with water.
11. In a small bowl, combine cinnamon and sugar.
12. Srinkle over tortillas.
13. With pizza cutter cut each tortilla into 8 wedges.
14. Bake in a single layer on a cookie sheet for 8-10 minutes.
15. Cool.
16. Serve with Salsa and Enjoy.

granny smith apples, strawberries, kiwi, oranges, apple jelly, brown sugar, flour tortillas, sugar, cinnamon

Taken from www.food.com/recipe/nancys-fruit-salsa-and-cinnamon-chips-287185 (may not work)