steamed stuffed wontons

• 1/2 packages wonton wrappers
• 1 small package shredded cabbage
• 3 chicken breast skinless boneless chopped
• 1/3 cup chicken broth
• 1/4 cup Shaoxing wine
• 1 salt garlic powder to taste

1. heat pan saulte chicken add cabbage wine broth and spices cook down till cabbage is soft
2. fill wonton wrapper press and seal and steam wet inside of wrapper to seal better

wonton wrappers, cabbage, chicken, chicken broth, shaoxing wine, salt garlic

Taken from cookpad.com/us/recipes/335973-steamed-stuffed-wontons (may not work)