Sparkle Citrus-Berry Splash
- 1-1/2 cups boiling water
- 2 pkg. (4-serving size each) JELL-O Orange Flavor Gelatin
- 2 cups cold club soda or seltzer
- 3/4 cup boiling water
- 1 pkg. (4-serving size) JELL-O Strawberry Flavor Gelatin
- 3/4 cup cold water
- 1/2 cup chopped strawberries
- Stir 1-1/2 cups boiling water into orange gelatin mix in large bowl at least 2 min.
- until completely dissolved.
- Stir in club soda.
- Place bowl of gelatin in larger bowl of ice and water.
- Let stand 5 min.
- or until thickened, stirring occasionally (consistency of unbeaten egg whites).
- Pour into 8x4-inch loaf pan sprayed with cooking spray.
- Refrigerate 15 min.
- Meanwhile, stir 3/4 cup boiling water into strawberry gelatin mix in large bowl at least 2 min.
- until completely dissolved.
- Stir in cold water.
- Place bowl of gelatin into larger bowl of ice and water.
- Let stand 5 min.
- or until thickened (consistency of unbeaten egg whites), stirring occasionally.
- Add strawberries; stir gently.
- Carefully pour over orange gelatin layer; cover.
- Refrigerate 4 hours or until firm.
- Unmold.
- Store leftover gelatin in refrigerator.
boiling water, gelatin, club soda, boiling water, gelatin, cold water, chopped strawberries
Taken from www.kraftrecipes.com/recipes/-19501.aspx (may not work)