Peppermint Cremes

• 1 pkg. (4 oz.) BAKER'S White Chocolate
• 2 Tbsp. whipping cream
• 1-1/2 tsp. butter or margarine
• 6 drops peppermint extract
• 40 vanilla wafers
• 4 starlight mints, crushed

1. Microwave chocolate, cream and butter in microwaveable bowl on HIGH 1 to 1-1/2 min.
2. or until butter is melted, stirring after 1 min.
3. Stir until chocolate is completely melted.
4. Blend in extract.
5. Refrigerate 3 hours or until firm.
6. Shape 1 tsp.
7. chocolate mixture into 1/2-inch ball; place between 2 wafers to form sandwich.
8. Press together gently.
9. Roll edge in crushed mints; place on waxed paper-covered baking sheet.
10. Repeat to make 20 cookie sandwiches.

s white chocolate, whipping cream, butter, drops peppermint, vanilla wafers, starlight mints

Taken from www.kraftrecipes.com/recipes/peppermint-cremes-122013.aspx (may not work)