Middle Eastern Chicken Salad Wraps
- 6 cups romaine lettuce, chopped
- 1 12 cups cooked chicken, chopped
- 12 cup roasted red pepper, jarred, chopped
- 14 cup light caesar salad dressing, Such as Ken's
- 12 cup roasted garlic hummus
- 4 whole wheat sandwich wraps, 10 inch, such as Toufayan
- Combine first 4 ingredients.
- Spread 2 T hummus over each wrap; top with about 2 c lettuce mixture; roll up.
- Cut each wrap in half crosswise.
romaine lettuce, chicken, red pepper, light caesar salad dressing, garlic, whole wheat sandwich wraps
Taken from www.food.com/recipe/middle-eastern-chicken-salad-wraps-305640 (may not work)