PHILADELPHIA Spinach Dip

• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
• 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
• 1 env. (1 oz.) ranch salad dressing mix
• 1 pkg. (9 oz.) frozen chopped spinach, thawed, well drained
• 1 can (8 oz.) water chestnuts, drained, chopped
• 1/2 cup chopped red peppers Target 1 pkg For $2.99 thru 02/06

1. Mix cream cheese, sour cream and dressing mix in medium bowl until blended.
2. Stir in remaining ingredients.
3. Refrigerate several hours or until chilled.

philadelphia cream cheese, s, env, water chestnuts, red peppers

Taken from www.kraftrecipes.com/recipes/philadelphia-spinach-dip-53067.aspx (may not work)