Cheese'n Sabzi Bread Rolls

• 1 Tbsp. oil
• 1 onion, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09
• 1 red pepper, cut into thin strips
• 1 cup coleslaw blend (cabbage slaw mix)
• 1 tsp. garam masala
• 1/2 tsp. each cumin seed, and red chili powder or cayenne pepper
• 1/2 cup Cracker Barrel Shredded Tex Mex Cheese
• 3 Tbsp. chopped fresh coriander (cilantro), divided
• 8 slices whole wheat bread
• 1/4 cup Kraft Rancher's Choice Dressing
• 1/4 tsp. garam masala

1. Heat oven to 400 degrees F.
2. Heat oil in large nonstick skillet on medium-high heat.
3. Add next 6 ingredients; cook 10 min.
4. or until vegetables are crisp-tender, stirring frequently.
5. Remove from heat; stir in cheese and 2 Tbsp.
6. coriander.
7. Flatten bread slices with rolling pin.
8. Spoon about 2 Tbsp.
9. vegetable mixture down one long side of each bread slice; roll up, starting at topped side.
10. Place, seam-sides down, on parchment paper-covered baking sheet.
11. Spray with cooking spray.
12. Bake 20 min.
13. or until crisp and lightly browned.
14. Sprinkle with remaining coriander.
15. Combine dressing with garam masala, and serve as a dipping sauce.

oil, onion, red pepper, cabbage slaw, garam masala, cumin, cheese, fresh coriander, whole wheat bread, garam masala

Taken from www.kraftrecipes.com/recipes/cheesen-sabzi-bread-rolls-144590.aspx (may not work)