Impossibly Easy Chicken Ranch Pie

• 3 boneless skinless chicken breasts
• 1 12 cups frozen mixed vegetables
• 12 cup monterey jack cheese
• 12 cup Bisquick baking mix
• 1 (1 ounce) package ranch dressing mix
• 1 cup milk
• 2 eggs
• nonstick cooking spray

1. Heat oven to 400 degrees.
2. Cut the chicken into 1 1/2 inch strips.
3. Sray a non-stick skillet with non-stick cooking spray and cook until just done 3-5 minutes turning occasionally.
4. Spray a 9-inch pie plate with non-stick cooking spray.
5. Place chicken and country style mixed vegetables in pie plate.
6. Sprinkle with cheese.
7. In a mixing bowl, stir remaining ingredients until blended.
8. Pour into pie plate.
9. Bake 33 to 38 minutes or until knife inserted in center comes out clean.
10. Cool 5 minutes.

chicken breasts, vegetables, cheese, bisquick baking mix, milk, eggs, nonstick cooking spray

Taken from www.food.com/recipe/impossibly-easy-chicken-ranch-pie-198501 (may not work)