Beets in Sweet Orange Sauce (Middle East)

• 9 medium beets
• 2 teaspoons olive oil
• 12 cup reduced-sodium chicken broth
• 2 teaspoons orange zest, minced
• 23 cup orange juice
• 14 cup brown sugar, packed
• 6 tablespoons fresh parsley, chopped
• 12 teaspoon ground ginger

1. Heat oven to 400 degrees F.
2. Cut beets into fourths.
3. In an ovenproof 3-quart saucepan, place beets, oil & broth.
4. Cover & bake 30 to 45 minutes, stirring occasionally, until beets are tender, then remove from oven.
5. Stir in orange zest, orange juice & brown sugar.
6. Cook over medium-high heat 5 to 8 minutes, stirring frequently, until sauce is reduced & beets are coated with glaze.
7. Stir in parsley & ginger & serve.

beets, olive oil, chicken broth, orange zest, orange juice, brown sugar, fresh parsley, ground ginger

Taken from www.food.com/recipe/beets-in-sweet-orange-sauce-middle-east-325525 (may not work)