Ham Pinwheels

• 6 flour tortillas
• 8 ounces cream cheese (softened)
• 1 (2 ounce) package vegetable soup mix (Dry Dip Mix)
• 12 lb ham (thin sliced)

1. With hand mixer combine the cream cheese and soup mix (let sit for half hour so the soup mix can soften).
2. Spread 2 tablespoons of cream cheese mixture onto a tortilla.
3. Place slices of ham on cream cheese mixture.
4. Roll tortilla, then slice into 1/2" pinwheels.
5. Chill till ready to serve.

flour tortillas, cream cheese, vegetable soup mix, ham

Taken from www.food.com/recipe/ham-pinwheels-133390 (may not work)