Dilly's Wings

• 3 lbs chicken drummettes
• 14 cup buffalo wing sauce
• 3 tablespoons spicy barbecue sauce
• 1 teaspoon ground cayenne pepper
• 1 teaspoon liquid smoke
• 1 tablespoon honey
• sour cream (optional for dipping)

1. Grill the wings on a barbecue.
2. While wings are cooking, mix wing sauce, barbecue sauce, cayenne pepper, liquid smoke, and honey in a dish.
3. Set aside.
4. When wings are cooked, toss with sauce.
5. Serve with sour cream to dip.
6. Enjoy!

chicken drummettes, buffalo wing sauce, barbecue sauce, ground cayenne pepper, liquid smoke, honey, sour cream

Taken from www.food.com/recipe/dillys-wings-176348 (may not work)