Marsala Blue Cheese Steak

• 2 lb Sirloin Tip
• 1 cup Blue Cheese
• 2 packages Mushrooms
• 1 large Sweet Onion

1. Marinate steak in teriyaki
2. Slice onions and mushrooms up, wash
3. In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan.
4. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft.
5. Put to the side on a plate
6. In same pan add more butter and marsala and then fry steak until desired temperature
7. Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese.
8. Put pan in oven under broil until blue cheese browns, then enjoy :)

sirloin, blue cheese, mushrooms, sweet onion

Taken from cookpad.com/us/recipes/357421-marsala-blue-cheese-steak (may not work)