Chili Dog Casserole

• 12 ounces hot dogs, sliced
• 8 12 ounces cornbread mix
• 1 egg
• 13 cup milk
• 2 (15 ounce) cans chili
• 2 cups shredded cheddar cheese

1. Preheat oven to 400.
2. Grease 8x8 pan.
3. In a bowl, mix corn bread mix, egg, and milk.
4. Pour into pan.
5. Place half of hot dog rounds on top of cornbread mix.
6. Top with one can chili.
7. Place remaining hot dog rounds on top of cornbread mix.
8. Top with remaining can of chili.
9. Top with cheddar cheese.
10. Bake for 25 minutes or until cornbread is set.

hot dogs, mix, egg, milk, chili, cheddar cheese

Taken from www.food.com/recipe/chili-dog-casserole-168083 (may not work)