Cherry Clafouti

• sweet butter, for greasing
• 1 cup all-purpose flour
• 2 eggs, lightly beaten
• 12 cup superfine sugar
• 1 cup milk
• 2 cups black cherries, pitted
• vanilla sugar, for sprinkling

1. Preheat the oven to 400F Grease a cake pan with butter.
2. Sift the flour into a mound in a bowl, make a well in the center, add the eggs, sugar and milk and mix well until smooth.
3. Pour the mixture into the prepared pan so the it is two-thirds full.
4. Sprinkle the cherries on top and bake for 40 minutes.
5. Sprinkle with vanilla sugar before serving.

sweet butter, flour, eggs, sugar, milk, black cherries, vanilla sugar

Taken from www.food.com/recipe/cherry-clafouti-169618 (may not work)