Glazed Carrots for 45

• 3 cups sugar
• 1 cup light corn syrup
• 12 cup butter
• 14 cup orange juice concentrate
• 1 teaspoon salt
• 12 lbs baby carrots, cooked

1. In a large pot, combine the first 5 ingredients, bring to a boil over medium heat.
2. Boil for 5 minute stirring occassionally.
3. Place carrots in 2 9 x 13 baking pans; pour mixture over carrots.
4. Bake uncovered in 350F oven for 30 - 40 minute until heated through.

sugar, light corn syrup, butter, orange juice concentrate, salt, baby carrots

Taken from www.food.com/recipe/glazed-carrots-for-45-125313 (may not work)