My Cheddar Bay Biscuits

• 1 (7 1/2 ounce) packageof bisquick complete buttermilk biscuit mix
• 12 cup water
• 1 ounce shredded cheddar cheese
• 14 cup butter
• 12 teaspoon home made garlic powder
• 14 teaspoon salt

1. The day before make your garlic powder by slicing garlic into thin slices and putting in a 150 degree oven for about 4 hours or until slices are dried out.
2. Grind in blender until it makes a powder.
3. Preheat oven to 450.
4. In a bowl combine Bisquick Mix and water.
5. Mix until just blended.
6. Do not over work dough.
7. Add cheese.
8. Drop dough onto cookie sheet.
9. Bake for 8 to 11 minutes or until golden brown.
10. While biscuits are in the oven make your butter.
11. Melt butter.
12. Add garlic powder and salt.
13. When biscuits come out of oven brush with butter mixture.
14. Enjoy!

buttermilk biscuit mix, water, cheddar cheese, butter, garlic, salt

Taken from www.food.com/recipe/my-cheddar-bay-biscuits-514826 (may not work)