Golden Gazpacho

• 2 chopped yellow tomatoes
• 3 cucumbers, peeled and chopped
• 1 chopped green pepper
• 2 chopped yellow peppers
• 1/2 chopped red onion
• 1/2 clove garlic
• 1 ounce vegetable stock
• 1 1/2 ounces red wine vinegar
• Dash hot pepper sauce
• 1/2 cup tomato-vegetable drink
• Salt and freshly ground black pepper
• 1/4 small jicama, diced
• 1/4 small red peppers, diced
• 1/4 small red onion, diced
• Chopped chives
• 1/2 ounce lump crabmeat

1. Combine all ingredients in a blender, except the garnish and blend until smooth.

yellow tomatoes, cucumbers, green pepper, yellow peppers, red onion, clove garlic, vegetable stock, red wine vinegar, hot pepper, tomatovegetable drink, salt, jicama, red peppers, red onion, chives, lump crabmeat

Taken from www.foodnetwork.com/recipes/golden-gazpacho-recipe.html (may not work)