Texas Pork Chops Recipe

• 4 - 6 ounce. rib pork chops
• 1 c. tomato sauce
• 1/8 teaspoon grnd cumin
• Salt and pepper
• 3 tbsp. chili sauce
• 1 tbsp. plus 1 teaspoon Worcestershire sauce
• 1 1/2 tbsp. lemon juice
• 2 teaspoon dijon style mustard

1. In shallow baking dish, arrange pork chops.
2. In small bowl combine remaining ingredients.
3. Pour over pork chops, cover and chill 4 hrs or possibly overnight.
4. Preheat oven to 325 degrees.
5. Place chops on rack in baking pan.
6. Spoon sauce over and bake about 1 hour or possibly till tender.
7. Makes 4 servings.

pork chops, tomato sauce, grnd cumin, salt, chili sauce, worcestershire sauce, lemon juice, dijon style mustard

Taken from cookeatshare.com/recipes/texas-pork-chops-23270 (may not work)