Can't Leave 'em Alone Brownies

• 1 (18 1/4 ounce) package white cake mix
• 2 large eggs
• 13 cup vegetable oil
• 1 (14 ounce) can sweetened condensed milk
• 1 cup semi-sweet chocolate chips
• 14 cup butter or 14 cup margarine, cubed

1. In a bowl, combine the dry cake mix, eggs, and oil.
2. With floured hands, press 2/3 of the mixture into a greased 9 x 13-inch baking pan.
3. Set remaining cake mixture aside.
4. In a microwave-safe bowl, combine the milk, chocolate chips and butter.
5. Microwave, uncovered, on HIGH for 45 seconds; stir.
6. Microwave 45-60 seconds longer or until chips and butter are melted; stir until smooth.
7. Pour over crust.
8. Drop teaspoons of remaining cake mixture over top.
9. Bake at 350 for 20-25 minutes or until lightly browned.
10. Cool before cutting.

white cake, eggs, vegetable oil, condensed milk, semisweet chocolate chips, butter

Taken from www.food.com/recipe/cant-leave-em-alone-brownies-179044 (may not work)