Chocolate Marshmallow Brownies Recipe
- 1 1/2 sticks butter
- 1 1/2 c. sugar
- 3 tbsp. cocoa
- 3 Large eggs, well beaten
- 1 1/2 c. self rising flour
- 1/2 c. nuts
- 1 teaspoon vanilla
- Cream butter, sugar and cocoa.
- Add in Large eggs and then remaining ingredients.
- Bake in 13 x 9 inch pan at 325 degrees for 40 min.
- Sprinkle 16 ounces miniature marshmallows on top.
- When melted add in fudge frosting.
- Frosting: Square of chocolate plus powdered sugar with little water.
butter, sugar, cocoa, eggs, flour, nuts, vanilla
Taken from cookeatshare.com/recipes/chocolate-marshmallow-brownies-4742 (may not work)