Melons & a Bagel

• 4 cups watermelon, cubed
• 2 cantaloupes, cubed
• 2 small whole wheat s, split
• 1/2 cup PHILADELPHIA Neufchatel Cheese

1. Toss melons in a dish for a light salad.
2. Divide into 4 equal servings.
3. Serve each person half a bagel spread with 2 Tbsp.
4. Neufchatel cheese.

watermelon, whole wheat s, philadelphia neufchatel cheese

Taken from www.kraftrecipes.com/recipes/melons-a-bagel-59442.aspx (may not work)