Coney Island Saucers (Pampered Chef)

• 12 cup chili, try Our Family Favourite Crock Pot Chili (Oamc)
• 1 hot dog, chopped
• 1 tablespoon finely chopped onion
• 14 cup shredded cheddar cheese
• 16 slices fresh soft white bread or 16 slices whole wheat
• 1 tablespoon butter or 1 tablespoon margarine, melted

1. Preheat oven to 375F In Small Batter Bowl, combine chili, frankfurter, onion and cheddar cheese.
2. Using Small Scoop, place 1 scoop (1 tablespoon) chili mixture in center of 8 slices of bread, spreading slightly.
3. Top with remaining slices of bread.
4. Center Cut-N-SealTM over bread; cut and seal.
5. Brush top of saucers with melted butter.
6. Place on flat Baking Stone.
7. Bake 10-12 minutes or until light golden brown.

chili, hot dog, onion, cheddar cheese, bread, butter

Taken from www.food.com/recipe/coney-island-saucers-pampered-chef-219138 (may not work)